Tuesday, September 25, 2012

The dead pork is smoked for one night and turned into the bright cured meat 1 ton flows into the market every day

The dead pork is smoked for one night and turned into the bright cured meat 1 ton flows into the market every day


The pork of question soaked one or two days first before processing into the cured meat. Yang Da is taking the photograph
-It is safe to pay close attention to the dining table of end of the year
Reporter lasts one week, processes the den and investigates to an illegal cured meat in the urban your lake town of the favor of Huizhou secretly for South Daily, find, process the den in this area less than 500 square kilometers illegally after the investigation, have cured meat of question of a ton that flowed into the market at least every day recently.
There is a set of vacuum packer in the warehouse, the cured meat waited to bale is being put around the packer. In addition, there is a large amount of " Yao's cured meat " Label and wrapping bag. In here, pieces of cured meat put into baling press is only 20 second time, change one's identity suddenly, become, pass the intersection of QS and the intersection of quality and brand cured meat of safety certification.
Insider the intersection of newspaper and material say mix, put up too getting normal, a lot of wholesale market be in this way. This is the cured meat sold the trade in batches " Sneak the rule " . The safest method is, apply for some place exclusive distribution of a famous-brand cured meat first, print packaging and quality testing label, is used for carrying a large number of " smuggled goods " secretly by oneself ,True and false mix sell together, can meet accident while being safe absolutely; What is more, direct oneself packaging, the ones that were sold are all the cured meat of question.
Rubbish, everywhere, sewage flow over, sweep set free at the chopping block, the rotten pork that turns black is soaked in the smelly pond Such a sick scene is not to appear on the fluorescent screen,
At the gate of processing factory of cured meat and fish, one bag load with large size the intersection of snake and cured meat that sack made by leather packs, market of farm produce and wholesale market to triangular cities of pearl such as Dongguan, Shenzhen,etc., changed trains ring upon ring, furnish with the dining table finally, eat into the stomach.
Reporter lasts one week, processes the den to investigate this illegal cured meat in Huizhou secretly for South Daily, find, process the den in this area less than 500 square kilometers illegally after the investigation, have cured meat of question of a ton that flowed into the market at least every day recently. Meanwhile, another terrible fact is opened too - --The cured meat of question comes swaggeringly and flows into the regular market, after vaccum packaging, very in great demand before being annual.

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