Add water and make soya-bean milk with additive It is harmful to eat for a long time

Add water and make soya-bean milk with additive It is harmful to eat for a long time

The powder of soya-bean milk is precise and gathering the treasure candy and watering and exchanging a cup of fragrant and sweet soya-bean milk
Can let the plain boiled water turn into the magical spices of the soya-bean milk
A basin of boiled water, add the mysterious batching, can turn into perfume densely in an instant " " Press the soya-bean milk newly " " .
Recently, readers explode material, the shops of much ones that sell soya-bean milk of Shenyang to this newspaper, in order to save the cost, while producing and processing the soya-bean milk, but used the few soya bean or not used the soya bean at all, mostly add food additive - -" the powder of soya-bean milk is precise " ,Let a basin of boiled water be turned into soya-bean milk, such soya-bean milk has no nutritive value at all, eat, also can lead to the fact the harmful effects to health for a long time.
" " The powder precise soya-bean milk essence of soya-bean milk " " ,This people do not have raw materials heard, becoming the most valuable treasure in retailer's eyes of food of soya-bean milk of dealing in again at all in daily life. ,It is said so long as add some into a basin of water " "The powder of soya-bean milk is precise " " ,The fresh water can be turned into soya-bean milk.
What things powder precise soya-bean milk powder of soya-bean milk is precise on earth? Does the acrobatics of letting water turn into the soya-bean milk really exist? Shenyang what kind of city use the intersection of soya-bean milk and the intersection of powder and precise the intersection of soya-bean milk and essence the shop on earth? It can health in people cause the injury? Yesterday, Business launched the investigation to this, readers can pass the investigation visual angle of Business, open the precise secret veil of powder of soya-bean milk.
What is powder precise soya-bean milk on earth?
In childhood in memory, pass following the grandfather, grandmother, breakfast is big the deep-fried twisted dough sticks mixes the soya-bean milk, the fragrant and fragile deep-fried twisted dough sticks adds the soya-bean milk of the sweet-smelling. At that time, soya-bean milk emit hot gas, from close a little, can smell, have dishes of of the intersection of beans and perfume, hold the bowl and drink the next, a stream of warm feelings are kept flowing until from the mouth in the stomach, people spirit stand up, let people aftertaste just quickly. But you find, the soya-bean milk that some breakfast shops sold now, have not for a long time had that kind of sweet-smelling of the soya-bean milk in the past, one kind is very fragrant, very too greasy taste.
Recently, one is engaged in the soyfood in the peace district already Mr. Chen Jun of more than ten 10 years has told reporters: " " If cook the soya-bean milk according to tough craftsmanship, then must select the superior soya bean, then after selecting and soaking, use the stone mill to rub the bean out, then add other craft links, can make into the soya-bean milk with mellow taste. " "
Though soya-bean milk that tough craftsmanship make most pure, unable quantity produce, so most retailer to crush beans with machine fast now, after filtering and enduring and boiling, can finish the processing of the soya-bean milk within shorter time. " " The soya-bean milk is that yes conscience to do so. But on the market, some retailers are in order to save the cost, add water and a small amount of soya-bean milk with additive directly now, then sell to consumers. " " Chen Jun says.
Can change boiled water into soya-bean milk, what such infinitely resourceful soya-bean milk powder is precise on earth?
" " Frankly speaking, what is called soya-bean milk powder is precise, it is a kind of food additive. According to the popular statement in the trade, put the powder of soya-bean milk precisely while cooking the soya-bean milk, the same as cooking and putting the flavor plainly, let the food be more fragrant, the mouthfeel is denser. " " Chen Jun says. It is that one kind increases fragrant food additive that the powder of soya-bean milk is precise,
According to the introduction of food expert, it is fragrant additive refined of a kind of concentration multi-type that the powder of soya-bean milk is precise, there is dense soyfood perfume, even dilute hundredfoldly with water, still have perfume of soya-bean milk.
From what composition to form powder of soya-bean milk is precise on earth? Yesterday, reporter two market buy a produce in Guangdong Province male genital east the intersection of county and some the intersection of chemical industry and industrial soya-bean milk that company produce powder precise in the south, but this pot of precise factory formulae written above of soya-bean milk powder are only writing principal ingredients are soya bean extracts very generally, , flavoring essence.
" " Such soya-bean milk powder is too precise to write the prescription clearly. ,There are a soya-bean milk powder precise soya-bean milk essence, filling a prescription to write glucose, the second base are fragrant and blue and plain, second base malt phenol, fragrant base on the market of Shenyang, add in the food of suitable for the soyfood, soya-bean milk, soy milk, linking his milk, cold drink etc. " " .
Shenyang the intersection of city and the intersection of Professor and the intersection of quality testing and the intersection of institute and expert Liu, expert of quality testing, say glucose, second fragrant and blue and plain mixing, coming out soya-bean milk that producing powder precise by second the intersection of base and the intersection of malt and phenol, fragrant base base, in fact it is a kind of flavoring essence, it is compound additive. If eating by the people, should have, put a limit on quantity, excessive to it uses to be can harmful to health. In fact fragrant and blue and plain, second base is fragrant and blue and plain, phenol, second base malt phenol of malt is important food additive, will add these compositions in much food, but is discovered by the experiment of many years, use fragrant to wait for spices can cause headache, be sick, vomit, have difficulty in breathing usually while being blue while being heavy dose of, ,can even damage the liver, kidney, there is greater danger on human body.
Powder of a kilogram of soya-bean milk exchanges 150 kilograms of soya-bean milk smartly
Chen Jun tells reporters, can buy the powder of soya-bean milk precisely in a lot of large-scale flavoring agent wholesale markets of Shenyang, and the price is very cheap. Is such a situation true? Yesterday, reporter visit the intersection of Shenyang and the intersection of city and the intersection of the south and two wholesale market find, authorize for dispatch soya-bean milk in the market powder precise retailer very much large, and sales volume is very great.
In the food wholesale market of the south two, reporters have found the shelf port that a selling food flavoured pharmaceutical, found a moment later, have not been similar to powder precise additive of soya-bean milk putting on the counter in the port of the shelf through observing. " " What do you want to buy? " " The operator asked. " " A newly opened soya-bean milk shop of mine, listen to the friend recommending wanting to buy some and increase the flavor pharmaceutical. " " The reporter answers.
" " What you said is that the powder of soya-bean milk is precise. " " The operator asked, the operator took out a barrel of soya-bean milk powder precisely under the counter subsequently. " " You right away buy these kind, the precise soya-bean milk made of these kind of powder is delicious, you set free a bit in water to have very dense soya-bean milk taste. " " The operator says. The reporter picks up this barrel of soya-bean milk powder to see smartly, are writing the words of food additive on packing, writing soya bean extracts, flavoring essence with composition above. This barrel produces date and posts QS quality safety certificate smartly above for the soya-bean milk powder on October 25, 2010, and declare the food of being used in the soyfood, soya-bean milk, soy milk, link his milk, cold drink etc. is added. Shopkeeper says, it is precise to only put the powder of soya-bean milk while making soya-bean milk, what the soya-bean milk is diluted is more, also there are very dense soya-bean milk taste and mouthfeel.
" " The smart people of powder of this soya-bean milk have eaten not to meet accident? " " The reporter asked. " " What can be had, we the intersection of soya-bean milk and powder this precise sales volume very large, hear who take what it can produce always. " " Shopkeeper tells reporters.
Shopkeeper tell reporter whether barrel this 1 soya-bean milk that load with powder precise, price 50, want powder refined to make soya-bean milk with soya-bean milk, must buy one and is called the compound edulcorant which gathers the treasure candy. " " This kind of taste of gathering the treasure candy is very sweet, it is equivalent to 100 times of the cane sugar, you add it and soya-bean milk powder smartly in water, the soya-bean milk will become sweet and fragrant. It is some ones that add out that everyone can not drink out. And you bought 1 kilogram for a barrel and held powder of soya-bean milk precisely, can add out soya-bean milk of more than 300 jin at least, it is enough for you to sell always for a long time. " " Shopkeeper says.

|