Hong Kong finds 17 kinds of food samples are not up to standard

Hong Kong finds 17 kinds of food samples are not up to standard
(Reporter Liu QiuWei) Hong Kong food security centre deliver the food security report to reveal in November today, 7100 vegetables, fruit, meat, ice cream,etc. food sample which this centre collects are tested, find 17 not up to standard sample, among them one the intersection of pine nut and the intersection of sweet-scented osmanthus and the intersection of fish and sample and one the intersection of curry powder and sample have, suck in the food forbidding the intersection of dyeing and red the 1st and the 4th such as the Sudan such as material that using.
The spokesman of Hong Kong food security centre says, this centre has spotted check microorganism and chemistry of about 3300 vegetables, fruit and products sample measure on the market, find 7 samples and fail, a curry room sample among them is included by detection and caused the etiology to produce the membrane fusiform gemma bacillus of angry pod, the content includes 15 million for each gram. In preservative, 2 samples are included the sulfur dioxide by detection; Metal the intersection of impurity and, 4 the intersection of cadmium and content of sample higher than legal millionth 0 upper limit. 1.
The spokesman says, the centre still inspects about 3800 pieces of meat by random samples, poultry, fish, shellfish, shrimp, crab, squid, ice cream, cheese, milk, beverage, pastry, sushi, sashimi, candy, the seasoning, soy sauce, small food,, microorganism and chemistry to these samples measure, in that a fresh beef sample is sucked by detection and forbidden in the fresh meat (including the ice is delicious and is refrigerated) The preservative sulfur dioxide which China used, the content is 37/1000000; 2 pack and eat the cigarette salmon fish's sample promptly in advance and is included and cause the pathogenic Listeria by detection; Have 1 piece thick to avoid honest, 1 low thick to avoid honest 1 piece pure to avoid honest not up to standard sample lipoprotein, the total fungus content goes beyond each gram of legal standard and includes 30,000 funguses. Attract people's attention, one the intersection of pine nut and the intersection of sweet-scented osmanthus and the intersection of fish and sample and one the intersection of curry powder and sample suck in the food forbidding the intersection of dyeing and red the 1st and the 4th such as the Sudan such as material that using detection.
At present, Hong Kong food security centre has already followed up all samples not up to standard, including requiring the relevant shops to stop selling and destroying the problematic food, collecting samples to test again, and send out the warning letter to relevant retailers. If there are enough evidences, this centre will propose supervising the relevant operator.
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