The deep-fried twisted dough sticks sale of detergent of Shenzhen prevails It will be poisoned to eat that excessive

The deep-fried twisted dough sticks sale of detergent of Shenzhen prevails It will be poisoned to eat that excessive

Out of people's expectation, the delicious and goodlooking deep-fried twisted dough sticks may be fried by swilling water oil and detergent.

It must be seen carefully while buying although deep-fried twisted dough sticks is delicious.
In Shenzhen, many citizens are used to eat deep-fried twisted dough sticks at breakfast. But readers offer the material to the reporter recently, claim Long Hua, billow of Baoan have bad retailers in the deep-fried twisted dough sticks, a small amount of detergent, this secret that has walked to all know in the flour inside already is put, the deep-fried twisted dough sticks blasted out like this is more crisp, more big than other deep-fried twisted dough sticks no matter on appearance and mouthfeel, because of its " foreign minister " Goodlooking so the sales volume is good. In ignorant cases, many consumers choose this kind of " deep-fried twisted dough sticks of detergent " Do breakfast. The doctor calls for a long time, eats this kind of deep-fried twisted dough sticks and harmful to health in a large amount.
Long Hua in Baoan, billow have bad retailers to sell " The deep-fried twisted dough sticks of question " ,The doctor claims that it diminishes the health to eat in a large amount for a long time
Witness: " deep-fried twisted dough sticks of question " Goodlooking
According to reporting of the offence of citizen, will it be 6 o'clock yesterday morning, the intersection of reporter and the intersection of person who come the intersection of dragon and the intersection of China and King and large industrial area, the reporter sees the breakfast business here prevails very much. In a breakfast stand among them, because the deep-fried twisted dough sticks that this pedlar blasted out is golden yellow and crisp, the body is big and energetic, so there are many working people patronizing. But the reporter notices, the oil of this stand deep-fried twisted dough sticks is very black, still give out a oil stink. Reporter's trial is asked a boss: "Your deep-fried twisted dough sticks taste is good, is your deep-fried twisted dough sticks high quality? Do you yourself eat? " Have never expected this boss in a sweat answers very simply: "It was ' plaster ' handed down from one's ancestors that I used deep-fried twisted dough sticks, certainly delicious. Our family do not like eating these, we generally only eat the steamed bun. Not mattering either, we are tired of eating, such delicious deep-fried twisted dough sticks is eaten for customers. "
Revealed secrets: The detergent kneads dough more softly
The insider Lao Li tells reporters, he cooked the breakfast business too in the past, the deep-fried twisted dough sticks was the core business of his breakfast. Managing he of the experience for many years, that found out this pedlar used deep-fried twisted dough sticks is to swill water oil at one glance, and use repeatedly. Lao Li says to reporter's revealed secrets: "The shopkeeper wife says they ' eat enough ', in fact they know there are arcane truths in the deep-fried twisted dough sticks of one's own family, mix detergent that play a expanding loose role in flour, so one of pedlar to take deep-fried twisted dough sticks that oneself fry absolutely. "
According to the introduction of Lao Li, if let the deep-fried twisted dough sticks appearance be sturdy and expand loose, the color and luster is golden yellow, so long as join right amount of detergent while kneading dough, but take such deep-fried twisted dough sticks and do harm rather than good to the health for a long time.
Lao Li tells reporters, if you want to let the dough be soft and can also add alum, crude salt (the salt of industry) while kneading dough besides adding detergent , alkali (soda ash) . Because country have sector standard in this respect at the moment, add how much make and according to one's own experience totally. Some people, in order to make the deep-fried twisted dough sticks expand loose crisply, on joining a large amount of detergent. Lao Li further explains, the flour should be sealed when being fermented, the detergent is difficult to be volatilized inside, cook last to turn on sealed flour while being about hour, then exert oneself, crumple several minute repeated, and then through procedures such as the sawing rod, cooking, frying,etc., the deep-fried twisted dough sticks fried out like this is more captivating naturally, it is very difficult for the customer of the restaurant to smell the taste of the detergent inside.
Lao Li claims, those surfaces are glossy, still can see the deep-fried twisted dough sticks of the glittering particulate matter, joined direct manifestation of detergent.
Investigate: " deep-fried twisted dough sticks of detergent " Sell and prevail
In order to further verify the insider Lao Li's statement, the intersection of reporter and the intersection of China and billow and rich industrial area to dragon separately, Long Hua eight industrial area, the people manage the intersection of Baoshan County and industrial area and the people manage horizontal the intersection of mountain range and industrial area,etc. investigate secretly. Offered according to Lao Li " Appraise the standard " ,In several above-mentioned places, reporters have found " deep-fried twisted dough sticks of question " Trace.
Arrange the intersection of village and area in the intersection of dragon and kiln, tile of China, because the intersection of next-door neighbour and some large-scale group, here live several tens of thousands of work person. So, here will rise from much breakfast stands on the road and in the lane son before dawn every day, the stand of breakfast knows the deep-fried twisted dough sticks. The reporter did preliminary statistics at about 7 o'clock on the the morning of August 19, in 10 minutes, the total number of person having dinner in 3 snack bars in the village exceeds 100, the consumption of deep-fried twisted dough sticks is no less than 100. In addition, the billow San Wai and billow are with defeating the community area, there are " glittering particulate matters " Deep-fried twisted dough sticks last pots of sale,getting more lively very in business.
Point out: How to distinguish " The deep-fried twisted dough sticks of question "
Look
Too black and not all right, the color and luster is too golden yellow and not all right. Deep-fried twisted dough sticks to add detergent surface smooth, along can see the glittering particle when the light, the section of deep-fried twisted dough sticks will present the large hole, and the normal deep-fried twisted dough sticks section takes the form of sponge, the air vent is close and even.
Smell
Whether there is pungent smell.
Taste
The intersection of alum and excessive deep-fried twisted dough sticks, have kinds of astringent astringent feeling, add deep-fried twisted dough sticks of detergent taste mouthfeel to be dull, there is no fried perfume.
Expert's statement: " deep-fried twisted dough sticks of detergent " It will be poisoned to eat that excessive
Associate professor of treatment of the People's Hospital Ding Qiang of second in Shenzhen tells reporters, contain a large number of aluminium compositions in the alum, aluminium is a low-toxicity metallic element, it is not the microelement that the human body needs, but the food pollutant of the harmful health. It is more harmful to add the detergent inside the deep-fried twisted dough sticks. Contain compositions such as anionic surfactant, non- ion surfactant, gathering phosphate soft water pharmaceutical, bleaching agent, increasing gaudy pharmaceutical,etc. inside the detergent, after people eats the food which contains the detergent for a long time and excessively, will present poisoning symptom at various degrees.
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